The day before Thanksgiving Kyle had a party in his classroom. His teacher provided yummy treats and they got to enjoy time with their friends. He has such an amazing teacher. I am so thankful for her. She does absolutely amazing things with those children.
Kyle with his friend, Jace.
The next day was Thanksgiving. I had been cooking for three days. I made a berry pie, a pecan pie (typically this is only for Mark who eats the whole thing in one day), Alton Brown's brined turkey, a double batch of rolls, fresh green beans, cauliflower, stuffed mushrooms, and stuffing. My parents and Heidi were able to join us (it is so fun having them live so close!). They brought 2 pumpkin pies, mashed potatoes, an amazing sweet potato casserole, and ham cooked with mango chutney (yum!). We had quite the spread! As is typical, we were all way overstuffed. We spent that day and the next working on a Christmas puzzle (a tradition from my family). It was such a fun weekend!